International Hommus Day
Happy International Hummus Day!
At Hannah’s we have a deep connection with hommus that runs on passion and history. In the 1980’s Abraham Hanna, his son George, and other family members began to sell the first manufactured hommus brands in The United States. One of the first brand names the Hanna family started was called, “The Hommus Factory.”
For the past few decades we still make hommus using, “The Hommus Factory” brand name in honor of this great accomplishment in pioneering the hommus and Mediterranean foods industry. We also have some great hommus products under Hannah Foods such as Organic Classic Hommus and our Hommus Trio lines. Today, George continues to run “Hannah International Foods.” His passion and work ethic is shared with our team here at Hannah’s as we strive to bring Mediterranean and specialty foods, dips, spreads, and salads to stores around The United States, Mexico, and Canada.
Our latest hommus innovation is the Hommus Trio Line.
Three delicious flavors of Hannah Hommus in one container; we fill each container with care and precision so that each flavor remains separate. Try all three flavors one at a time, or slide your chip across and make a blend of flavors. A Neapolitan ice cream concept with epic flavors.
Original Hommus Trio- Cilantro, Classic, Sweet Red Pepper
Southwestern Hommus Trio- Black Bean, Guacamole, Roasted Vegetable
All- American Hommus Trio- Classic, Red Pepper, Roasted Garlic
Celebrate, and have some hommus!